Tator Tot Breakfast Hot Dish

Today was a slow start to the morning (sitting around the fire until 3:00 am does that to a person).  I started to make Tater Tot Breakfast Hot Dish but the guys want to go fishing so we settled for Chocolate Chip Muffins because the hot dish would take to long.  We had the hot dish for supper instead.  It was delicious.  We think it is better than the breakfast bake I make.

Tater Tot Breakfast Hot Dish  

Ingredients:
1 pound ground pork sausage (or cubed ham or bacon, whatever you like best).  I used sausage 
2-4 cups shredded cheddar cheese
2 cups milk
4 eggs
2 pounds frozen tater tots

Directions:
Preheat oven to 350 degrees F

Brown sausage. Spread the sausage, bacon or ham evenly in the bottom of a 9 x 13 inch pan.  Spread cheese over meat.  I used 2 cups of cheese.

In large bowl, beat together milk and eggs.  Pour over cheese.  Top with frozen tater tots.  (I put it in the fridge for the day at this point).

Bake in preheated oven for 45 minutes.  Cool for 5 to 10 minutes before serving.

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